Italian Sausage with Fennel

Here's a great recipe to get you started. Stuff into hog casings and your ready to enjoy your own homemade sausage.
• Ground pork: 1 lb.
• Coarse salt: 1/2 tablespoon
• Ground black pepper: 1/4 tablespoon
• Fennel seeds: 1/4 tablespoon
• Chopped parsley: 1/2 tablespoon
Be sure to check out our other sausage recipes.

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